Taylor’s Rooftop

Up on the fourth floor you’ll find Taylor’s Rooftop Bar, lifting the lid on the Republic Hotel. A vertical garden and the city skyline frame a lush party oasis where open-air good times can be conveniently sheltered by a retractable roof. But mostly, Taylor’s goes topless.

On the roof it’s all about light, bright bar food and refreshing cocktails. When the day’s work is done, pleasure seekers hit the heights and sip away their cares. Come the weekend, Taylor’s transforms into a rooftop dance floor and a stage for live music plus the cream of internationally acclaimed DJs. We party like the ceiling can’t hold us.

Check out our entertainment lineup, specials & parties here

BOOK A TABLE

valentines party taylors

*Please note menu is subject to change 

Menu

MENU

Snacks & Shares

 

BOWL OF FRIES $9
ADD GRAVY   $2

 

SWEET POTATO CHIPS $14
aioli (vgp)

 

CHIKO’ SPRING ROLLS (5) $14
sweet chili (vgn)

 

GUACAMOLE $18
jalepeño, coriander, salsa & corn chips (vgn)

Mains

 

CHERMOULA ROASTED BROCCOLI $18
crisp leaves, citrus yoghurt, grain tabbouleh, cranberries, coriander, puffed black rice, feta& smoked almonds (v, vgp)

 

MISO SALMON BOWL $22
buckwheat noodles, edamame, wakame, pickled radish & ginger, cucumber, sprouts, yuzu soy & dressing (df)
ADD ON:
HALF AVOCADO $5
GRILLED HALOUMI $6
LEMON THYME CHICKEN $6

 

CHICKEN PARMIGIANA $24
san marzano sugo, shaved fennel slaw & fries

 

BEEF BRISKET NACHOS $20
toasted corn chips, cheese, guacamole, jalapeño, sourcream & tomato salsa (gf)

 

300g ANGUS HEREFORD RUMP $28
grain fed, salad, fries & gravy (df)

Burgers

 

MUSHROOM & HALOUMI BURGER $22
garlic roasted mushroom, grilled haloumi, relish, spinach, aioli & fries (v)

 

SOUTHERN FRIED CHICKEN BURGER 20
frank’s hot sauce, lettuce, aioli, pickles & fries

 

REPUBLIC TOASTIE $15
pastrami, pickles, swiss cheese, sauerkraut, mayo & crisps

CLASSIC CHEESEBURGER $19
Angus beef, pickles, cheese, onion, ketchup, American mustard & fries

 

Tacos – $7

 

FRIED CAULIFLOWER
toum, tomato salsa & pickles (vgn)

 

FISH TACO
salsa crema, finger lime mayo & pickled cabbage (df)

 

ADOBO GRILLED CHICKEN
slaw, guacamole & jalapeño (df)

 

 

WINES

Sparkling and Champagne

 

NV TYRRELL’S ‘MOORE’S CREEK’ BRUT 10 | 50
Hunter Valley , NSW

 

NV DOMAINE CHANDON BRUT 14 | 70
Yarra Valley, VIC

 

NV ALBINO ARMANI TERRE DI GIOIA PROSECCO 65
Friuli, Italy

 

NV DE PERRIERE DRY ROSÉ 65
Burgundy, France

 

NV MOËT & CHANDON BRUT 130
Reims, France

Red Wine

 

2020 DOMAINE DOMINIQUE PIRON GAMAY 64
Beaujolais Villages, France (Vegan)

 

TROUT VALLEY PINOT NOIR 15 | 75
Nelson, NZ

 

2020 GILBERT ADELAIDE HILLS 85
Fleurieu SA (Vegan)

 

TYRRELL’S ‘MOORE’S CREEK’ SHIRAZ 10 | 50
Hunter Valley, NSW

 

PARKER ESTATE CABERNET SAUVIGNON 12 | 60
Coonawarra, SA

 

COLLETIVO NERO D’AVOLA 12 | 55
Heathcote, VIC

 

2020 APHELION WELKIN GRENACHE 74
McLaren Vale, SA (Biodynamic)

 

2017 BALNAVES THE BLEND MERLOT, CABERNET SAUVIGNON / FRANC 60
Coonawarra, SA

 

MARGAN BARBER  80
Hunter Valley, NSW

 

2018 INKWELL ROAD TO JOY SHIRAZ PRIMITIVO 15 | 70
McLaren Vale, SA

White

 

COLLETIVO BIANCO 10 | 50

Heathcote, VIC

 

BANTER SAUVIGNON BLANC 12 | 55

WA

 

ASTROLABE SAUVIGNON BLANC 65

Marlborough, NZ

 

TYRRELL’S ‘MOORE’S CREEK’ CHARDONNAY 10 | 50

Hunter Valley, NSW

 

2019 HOWARD PARK FLINT ROCK CHARDONNAY 15 | 70

Mount Barker, WA

 

2021 JIM BARRY THE ATHERLEY 13 | 60

Clare Valley, SA

 

TYRRELL’S SÉMILLON 13 | 60

Hunter Valley, NSW

 

2021 PIGGS PEAKE SILK PURSE VERDELHO 14 | 65

Hunter Valley, NSW

 

2017 RA NUI PINOT GRIS 14 | 70

Marlborough, NZ

 

2019 AQUILANI PINOT GRIGIO 60

Veneto, Italy

 

2020 WOODLANDS WILYABRUP VALLEY 80

Margaret River, WA (Organic)

 

Rosé

 

2021 MAKER MERCHANT MASTER 60
Hunter Valley, NSW

 

VINS BRÉBAN LA TONNELLE ROSÉ 12 | 60
Provence, France

 

2020 AIX MAISON SAINT AIX | 85
Provence, France

COCKTAILS

Our Signatures – $20

 

SLOE GIN SOUR
sloe gin, lemon juice, egg whites, bitters

 

SPICY MARGARITA
tequila, agave, lime juice, jalapeños

 

BELVEDERE BLITZ
belvedere vodka, chambord, lime juice, mixed berries

 

SALTED CARAMEL ESPRESSO MARTINI
vodka, coffee, salted caramel liqueur, sugar syrup

 

PALOMA
tequila, lime juice, low cal Fever Tree pink grapefruit soda

 

TAYLORS DAIQUIRI
white rum, lime juice, house made syrup

 

Ask the bartender for what’s in season.

Frozen & Spritz – $16

 

WATERMELON SPRITZ
gin, watermelon syrup, sparkling, dry vermouth, lime juice, watermelon wedge

 

FROZEN MARGARITA
classic with a tropical twist, served ice cold

 

FROSÉ
rosé all day with this delicious ice cold drink

 

APEROL SPRITZ
aperol, prosecco, soda

 

PINK GIN SPRITZ
pink gin, prosecco, lemonade, strawberry, lemon

 

Carafes – $32

 

APEROL SPRITZ

CLASSIC MOJITO

PIMMS

ROSÉ SANGRIA

Classic cocktails available.